Air Fryer Frozen Egg Rolls
Frozen Egg Rolls made in the Air Fryer are always a hit in our house! They come out perfectly crispy and make a great snack or quick lunch.
Prep Time1 minute min
Cook Time12 minutes mins
Total Time13 minutes mins
Course: Appetizer
Cuisine: Chinese
Servings: 8 egg rolls
- 8 Frozen Egg Rolls
- Dipping Sauce
Preheat Air Fryer to 400 degrees F (optional).
Place frozen egg rolls in a single layer in the Air Fryer basket and cook for 12-15 minutes until crispy and cooked through.
Serve with your favorite dipping sauce.
- Depending on the brand all frozen egg rolls vary in size, thickness, and filling. I prefer the Minh Pork Egg Rolls from Costco which come in an 8 pack. Smaller egg rolls will take less time to cook.
- You don't need to spray the basket or the egg rolls with oil.
- Don't overcrowd the Air Fryer basket to ensure even cooking! I recommend putting them in a single layer with room between the rolls so the air can circulate.
- For even cooking shake the basket or turn the egg rolls once or twice during cooking.
- All Air Fryers are different so timings can be different. Always keep an eye on your food and check often the first time you're making a new recipe.
- This recipe was tested in a Philipps Air Fryer and a Ninja Foodie.
- Nutrition Facts are based on Minh Pork Egg Rolls.
Serving: 78g | Calories: 180kcal | Carbohydrates: 20g | Protein: 6g | Fat: 8g | Saturated Fat: 2.5g | Cholesterol: 25mg | Sodium: 400mg | Fiber: 1g | Sugar: 1g