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Two glasses of sparkling berry champagne cocktail with raspberries and mint on a marble surface garnished with raspberries and mint. There's a black bowl and a carafe of dark red juice in the background.
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5 from 1 vote

Sparkling Berry Champagne Cocktail

This Sparkling Berry Champagne Cocktail is the perfect drink for special occasions! Bubbly, festive, and so pretty, this easy cocktail is perfect for bridal showers and other celebrations.
Prep Time15 minutes
Cook Time5 minutes
Total Time20 minutes
Course: Drinks
Cuisine: American
Servings: 6
Author: Julia Foerster

Ingredients

For the Raspberry Simple Syrup:

  • 1 cup water
  • 1 cup granulated sugar
  • 1 1/2 cup frozen raspberries

For the Sparkling Berry Champagne Cocktail:

  • 1 1/2 cups vodka
  • 1 1/2 cups raspberry simple syrup
  • 1 750 ml bottle champagne

To garnish:

  • 1 cup fresh berries e.g., raspberries, blackberries
  • 1/4 cup fresh mint leaves

Instructions

  • Combine water and sugar in a small saucepan. Bring to a boil, stirring occasionally until sugar is dissolved, about 3-5 minutes.
  • Stir in frozen raspberries and return to a boil. Remove from heat and mash mixture using a fork.
  • Drain mixture through a fine mesh strainer, pressing raspberry pulp with a spatula to extract as much liquid as possible. Discard solids and refrigerate syrup until cooled.
  • In a pitcher, mix vodka and raspberry simple syrup. Distribute mixture between six glasses. Fill glasses with champagne.
  • Serve immediately, garnished with fresh berries and mint leaves.

Nutrition

Calories: 359kcal | Carbohydrates: 42g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 13mg | Potassium: 180mg | Fiber: 3g | Sugar: 38g | Vitamin A: 101IU | Vitamin C: 9mg | Calcium: 25mg | Iron: 1mg